Yo! NYC

It’s a little late but I’ve been busy with school and what not, but this past summer I spent about a month in a half in Hong Kong, Thailand and Singapore. It was wicked hot, and I had loads of fun. Aside from the usual touristy attractions, I was more excited to eat my way through the places I visited than actually care about whatever else the country had to offer. Food to me is the best part of other cultures. First I was in Hong Kong for a little less than a week, and to say the least that place has the swampiest and mucky weather ever during certain parts of the summer. But I still love it. Let’s just start with the most traditional Hong Kong food, the typical HK style cafés with the ABCD meals on a tiny breakfast menu.
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Have you ever avoided a subway seat because of the filth on it? Well this person took the idea and made this an item called “seat savers”. Basically he took a messy situation you typically see on the street, like spilled coffee, spilled ice cream, exploded ketchup packet and froze it with some plastic material. Pretty cool idea, I bought a few of them, going to try and see how it works on the LIRR.

@ Union Sq

*UPDATE* – Check out Jeremy Sage’s (the guy in the hat) website for more of his work. – jeremysplace.com